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Jul 25, 2016 9:35 AM

Recipe: Homemade Flourless Marijuana Chocolate Cake Better Than in Colorado Weed Stores

Today, weed stores in Colorado and other states have a lot to offer. But do we have to spend money on something we can make ourselves? Certainly not. That is why this time, we would like to share with you the recipe for an amazing marijuana-infused flourless chocolate cake that is incredibly tasty and potent.

Tips Before You Start

The recipe for this homemade marijuana flourless chocolate cake is extremely easy and quick. It will take you only 45 minutes to cook this awesome dessert and only several hours until it is ready to be served. We are going to make this cake marijuana-infused, so you have to visit any nearby dispensary and buy some cannabis-infused butter. You can also make it yourself using our recipe.

Equipment Needed


Non-stick cooking spray

Pie dish (10-inches)

Baking pan (larger than pie dish)



Large mixing bowl

Electric mixer


½ cup water

¾ cup sugar

¼ teaspoon salt

½ cup cannabis-infused butter

18 1-oz pieces baker’s chocolate (bittersweet)

½ cup butter

6 eggs


  1. Preheat the oven to 300 degrees.
  2. Take a pie dish and spray it with non-stick cooking spray.
  3. Pour water into a saucepan.
  4. Put the saucepan over medium heat.
  5. Stir salt and sugar into the water.
  6. Once the salt and sugar are dissolved, remove the saucepan from heat.
  7. Melt cannabis butter. A tip here: You can use a double-boiler or microwave for this purpose.
  8. Use a microwave to melt chocolate pieces. A tip here: Be careful not to burn them.
  9. Then, microwave ½ cup of regular butter.
  10. Put melted chocolate, cannabis-infused butter, and regular butter in a large mixing bowl.
  11. Add the water and sugar mixture.
  12. Use an electric mixer to combine all the ingredients.
  13. Once all the ingredients are nicely mixed, stir in eggs and continue mixing. A tip here: It is better to stir in two eggs at a time.
  14. Pour the mixture into the greased pie dish.
  15. Place the pie dish into a larger baking pan.
  16. Fill the baking pan with water so that it is halfway to the top of the pie dish.
  17. Place the baking pan into the preheated oven.
  18. Bake the cake for 45 minutes.
  19. Once the cake is ready, remove it from the oven and let it cool down for several minutes.
  20. Then, place it in the refrigerator for 8 hours.

In case you decided to make this cake in the evening, you can put it in the refrigerator overnight and enjoy an extremely potent and delicious breakfast. Divide it into several pieces and serve. Now your incredible homemade flourless chocolate cake is ready! Do not forget that this dessert is marijuana-infused and should be consumed responsibly. Do not eat too much at once and try to avoid getting behind the wheel after enjoying this potent dish for the reasons of safety. Remember to keep the weed-infused flourless chocolate cake away from children and pets.

We hope you liked our recipe. Stay healthy and high!