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Oct 12, 2016 12:55 PM

Recipe: Homemade Marijuana-Infused Gravy

Today we are going to show you a great recipe for marijuana-infused chicken, vegetable or turkey gravy. It can be easily used as a base for any kind of soup or even pot pie. You can also put this flavorful gravy over noodles or rice to make these dishes not only tastier but also potent. Moreover, you can also pour this gravy into ice cube trays and freeze. It is very handy because you can always defrost as much as you need to make a delicious dinner by throwing some ice cubes right into the pan.

You will certainly like our easy recipe!

Tips Before You Start

The recipe for today’s marijuana-infused gravy is extremely easy and very quick. It will take you only 45 minutes to make this delicious sauce. This recipe does not require special equipment or ingredients. All you need is to buy some high-quality marijuana-infused butter in any nearby dispensary or even make it yourself. Here is a very easy recipe for cannabis-infused butter to follow.

Today’s marijuana-infused gravy is an 8-12 servings dish.

Are you ready to start? Let us see what we need.

Equipment Needed

Large skillet



2 onions

½ cup cannabis-infused butter

2 tablespoons fresh rosemary (chopped)

2 tablespoons fresh sage (chopped)

⅓ cup flour

Turkey/chicken/vegetable stock

½ cup balsamic vinegar

Salt (to taste)

Pepper (to taste)


  1. Peel onions and slice them thin.
  2. Place a large skillet on the stove and turn on low or medium heat.
  3. Put cannabis-infused butter into the preheated skillet.
  4. When the cannabis-infused butter in the skillet is melted completely, add the sliced onions.
  5. Saute the mixture for 10 minutes.
  6. Add rosemary and sage. Saute the mixture for 10 more minutes.
  7. Then, add flour and stir vigorously for about 1 minute.
  8. Gradually stir in the stock you are using. A tip here: Add enough stock to make the mixture thick.
  9. Continue to stir the mixture.
  10. Add balsamic vinegar to the mixture and let it simmer for about 15 minutes.
  11. Season the gravy with salt and pepper to taste.
  12. Remove the skillet from heat and transfer the gravy to a container for future usage.

Voila! Now your amazing gravy is ready. As you can see, the recipe is very easy and quick. We hope you liked it.

Do not forget that this delicious sauce is weed-infused and very potent. That is why you should consume it responsibly and not eat too much at once. It is better to avoid getting behind the wheel after enjoying this marijuana-infused gravy for the reasons of safety. Remember to keep it away from children and pets.

Have a nice and steady high!