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Oct 19, 2016 12:20 PM

Recipe: Homemade Marijuana-Infused Hazelnut Chocolate Spread

The homemade hazelnut chocolate spread we are cooking today is an amazing marijuana edible that will easily make you see the sun breaking through the clouds even if you feel sad or depressed. Do not hesitate and check out our new recipe for this incredible dainty!Homemade Marijuana-Infused Hazelnut Chocolate Spread

Tips Before You Start

The recipe for today’s marijuana-infused hazelnut chocolate spread is extremely easy and very quick. It will take you only several minutes to make this treat. Moreover, this recipe does not require special equipment or ingredients.

All you need is to buy some marijuana-infused butter or make it yourself. Here is an easy recipe for cannabis-infused butter to follow. You will also need some hazelnut butter that can be made at home too. If you cannot find it in stores or do not want to substitute it with any other nut butter, here is a small recipe for hazelnut butter.

Homemade Hazelnut Butter in Only 3 Steps:

  1. Lightly toast raw hazelnuts.
  2. Remove as much of hazelnuts' skins as possible.
  3. Grind the roasted hazelnuts in a food processor or blender.

Now you can use your hazelnut butter for our recipe.

The amount of the ingredients stated in the list below is necessary to make about 1 cup of marijuana-infused hazelnut chocolate spread.

Are you ready to start? Let us see what we need.

Equipment Needed

Small saucepan

Whisker

Medium mixing bowl

Plastic wrap

Ingredients

¼ cup hazelnut butter/any other type of nut butter

⅓ cup cream

½ cup semi-sweet chocolate chips

9 grams potent cannabis-infused butter/14 grams less potent cannabis-infused butter (room temperature)

½ teaspoon organic hazelnut extract

Instructions

  1. Put hazelnut butter in a small saucepan.
  2. Add cream.
  3. Use a whisker to combine the ingredients.
  4. Place the saucepan on the stove and turn on low heat.
  5. Once the mixture starts to boil, remove the saucepan from heat.
  6. Put chocolate chips in a medium mixing bowl.
  7. Pour the cream and hazelnut butter mixture over chocolate chips.
  8. Let the mixture sit for 3 to 4 minutes.
  9. Then, start whisking the mixture. A tip here: Whisk the mixture until all the chocolate chips are completely dissolved and the mixture is smooth.
  10. Add room-temperature cannabis-infused butter and hazelnut extract to the mixture.
  11. Continue whisking until all butter is melted and the mixture is smooth.
  12. Cover the bowl with plastic wrap. A tip here: Do not forget to make sure that the top of the mixture is touching the plastic to avoid a skin from forming.
  13. Place the wrapped bowl in the refrigerator.
  14. Let the mixture sit in the refrigerator for at least 60 minutes.
  15. Remove the bowl from the refrigerator, let it sit in room temperature for 1 hour and serve.

Voila! Now your amazing homemade hazelnut chocolate spread is ready. As you can see, the recipe is very easy and quick. We hope you liked it. You can use this homemade marijuana-infused spread as a filling for your pastry or as a topping for your toasts or ice cream. Moreover, this homemade spread is great to give as a gift to your cannabis-friendly guests.

Do not forget that today’s delicious hazelnut chocolate spread is weed-infused and very potent. That is why you should consume it responsibly and not eat too much at once. It is better to avoid getting behind the wheel after enjoying this marijuana-infused hazelnut chocolate spread for the reasons of safety. Remember to keep it away from children and pets.

Have a nice and steady high!

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