Did you know that meatloaf is the seventh favorite dish in the United States? Actually, it is not surprising. This baked loaf-shaped dish with ground meat is too delicious to resist and very easy to cook. But now imagine that this meal is infused with, for instance, kush strains!
Today we are going to teach you how to cook an incredible marijuana-infused meatloaf that can become a perfect addition to your delicious dinner. This dish will taste great with pasta or mashed potatoes and provide you with a steady high.
The homemade marijuana meatloaf we are going to cook today is a 6-servings dish. As we have already mentioned, its recipe is very easy. All you need is to buy a ¼ ounce of any marijuana strain you like. You can use a kush strain or any other kind for this purpose. If you decide on kush strains, we can recommend you to use such hybrid strain as, for instance, Jack Kush. Green Kush, an indica strain, would also be great, especially in case you seek pain relief and relaxation. Whatever strain you choose, the meatloaf will taste perfect.
As THC is a fat-soluble component, we recommend you to choose the fattest sort of beef. It will guarantee you will get the meatloaf of the highest possible potency. So, if you are ready to start, let us see what we need.
Large mixing bowl
1 pound beef (ground)
½ cup green pepper (chopped)
½ cup onion (chopped)
½ pack saltines
¼ ounce marijuana
Now your homemade marijuana meatloaf is ready. You can serve it hot or put it in the refrigerator and slice it when it is cold.
Do not forget that the meatloaf you made is a potent weed-infused edible and should be consumed responsibly. Keep it away from children and pets. It is better to avoid getting behind the wheel after consuming the marijuana-infused meatloaf for the reasons of safety.
We hope you liked our easy and quick recipe. Have a nice meal. Stay healthy and high!