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Oct 4, 2016 9:25 AM

Top 3 Halloween Recipes for Marijuana Devotees

Halloween night is dark and full of terrors. Let us cook the best Halloween treats to make it even more fun and scary!

We have prepared three perfect recipes for marijuana-infused treats every stoner will certainly appreciate. Enjoy!

Cannabis Sausage Mummy Dippers

Do you want to surprise your guests with some potent spooky bandaged mummies? Of course, you do!

Tips Before You Start

The recipe for these delicious sausage mummies is extremely easy. It will take you only 30 minutes to make them.

The cannabis-infused sausage mummy dippers we are cooking today are a 12-servings Halloween dish. We are going to use some weed honey to make these treats potent. You can buy it in any nearby dispensary or even make it yourself. Here is an easy recipe for cannabis-infused honey you can follow.

Equipment Needed


2 baking trays


Small mixing bowl


12 chipolata sausages

1 tube ready-to-roll croissant

1 tablespoon cannabis-infused honey

1 tablespoon ketchup

2 teaspoons French’s yellow mustard (plus some more for decoration)

Oil (for greasing)

Dip (any type)


  1. Preheat the oven to 200 degrees.
  2. Use a brush to grease 2 baking trays with oil. Put them aside for a while.
  3. Pour cannabis-infused honey into a small mixing bowl.
  4. Add ketchup and French’s yellow mustard.
  5. Mix the ingredients.
  6. Use a brush to spread the honey and mustard mixture on the chipolata sausages.
  7. Unroll croissant dough and divide it into 3 rectangles.
  8. Pinch together the diagonal perforated seams.
  9. Then, cut into long thin strips. A small tip here: You should get about 16 strips per rectangle.
  10. Roll the little croissant strips around the chipolata sausages, leaving a small gap at one end to make a slit for the eyes.
  11. Place the wrapped sausages on the greased baking trays.
  12. Put the baking trays into the preheated oven and bake for 20 minutes.
  13. Once the sausages are ready, remove them from the oven and allow them to cool a little bit.
  14. Then, use some French’s yellow mustard to dot a pair of little yellow eyes on each mummy.
  15. Serve the mummies warm with your favorite dip.

These amazing sausage mummies are incredible! Enjoy and share our recipe with your friends!

Marijuana-Infused White Chocolate Ghosts

These delicious white chocolate ghosts are on the list of our favorite Halloween dainties. Why? Because they are not only extremely tasty and potent but also very easy to make. Check it out for yourself!

Tips Before You Start

These homemade marijuana-infused white chocolate ghosts are an 8-10 servings dessert. We are going to use some cannabis-infused butter to make these dainties potent. You can buy it in any nearby dispensary or even make it yourself following this easy recipe.

Equipment Needed

Double boiler

Parchment paper

Baking sheet


1 cup white chocolate chips/melts

2 tablespoons cannabis-infused butter



  1. Set up a double boiler.
  2. Put white chocolate chips into the top pan.
  3. Add cannabis-infused butter.
  4. Let the mixture melt, stirring continuously.
  5. Line a baking sheet with parchment paper.
  6. Spoon the melted chocolate and butter mixture on the lined baking sheet.
  7. Spread the mixture to form ghost-like silhouettes. A small tip here: Do not worry about the shape and size of your ghosts, because they can be different.
  8. Use raisins to add eyes and a nose to each ghost.
  9. Place the baking sheet into the refrigerator to let the chocolate cool down.

Amazing! Once you are ready to try your delicious chocolate ghosts, take them off the parchment paper and serve!

Cannabis-Infused White Chocolate Spooky Hand

The cherry on top is an incredible recipe for a marijuana-infused white chocolate spooky hand. This homemade masterpiece will certainly charm all your guests and impress even the most demanding cooks!

Tips Before You Start

We are going to infuse this homemade white chocolate hand with some cannabis butter to make it not only delicious but potent as well. You can find it in any nearby dispensary, or just use our easy recipe to make cannabutter yourself.

Are you ready to start? Let us see what we need!

Equipment Needed

Medium saucepan

Microwave-safe glass measuring cup

1 rubber glove (no felt lining and no powder)

Office clips

Pair of scissors



24 ounces white chocolate chips/melts

2-3 tablespoons cannabis-infused butter

2 tablespoons white chocolate


Red jam


  1. Fill a saucepan with water and put in on the stove.
  2. Turn on low heat.
  3. Put white chocolate chips in a microwave-safe glass measuring cup.
  4. Add cannabis-infused butter and place the cup into the saucepan so that its bottom is in the water.
  5. Stir the ingredients continuously to let them mix together. A small tip here: Do not worry if the cannabutter-infused chocolate has a pale green tint. It is normal.
  6. Once the mixture is smooth, remove the cup from the saucepan.
  7. Pour the chocolate and butter mixture into the prepared rubber glove. A tip here: It is better to ask someone to help you.
  8. Carefully attach the glove to a refrigerator shelve with office clips.
  9. Let the glove hang in the refrigerator for at least 4-5 hours. A tip here: It is better to let it sit in the fridge overnight.
  10. Once the hand is solid, remove it from the refrigerator.
  11. Use a double boiler or microwave to melt up white chocolate.
  12. Use a pair of scissors to cut the glove off the chocolate. A tip here: It will not be hard; however, you should be careful around the fingers.
  13. Split almonds in half.
  14. Use the melted white chocolate to attach the almond halves to the fingertips.
  15. Use scissors to make some indentations to mimic veins.
  16. Warm up red jam.
  17. Fill the veins with the warmed jam.
  18. Place the hand on a plate.
  19. Spoon some extra jam around the wrist area and on the plate for dipping.

If you want to watch the video tutorial, check out the original recipe by The Cannabist.

We hope you liked our Halloween recipes and will use them to surprise your nearest and dearest!

Do not forget that all today’s dishes are marijuana-infused and should be consumed responsibly. Keep them away from children and pets. It is better to avoid getting behind the wheel after using these cannabis-infused Halloween treats for the reasons of safety.

Stay high and have a happy Halloween!